Lemon & Mango Pickle Combo

Description

• No added oil, Whole lemon is used to make sweet lemon pickle except seeds, makes it rich in vitamin c.
• Healthy dip and spread to make healthy and tasty snacks.
• Tastes best with all Indian snacks and meals.
• Lemons used to make pickle are grown in Ranmeva’s own farm organically.
• Made from selected best quality lemons.
• Can be served as Lemon Chutney. Tastes Sweet, tangy, sour and spicy at same time.

• Homemade sweet and tangy lemon Pickle with no Oil.
• Made in small batches to ensure best quality, freshness & taste.
• This pickle is produced in the form of chutney, hence easy to consume
• Tastes best with all type of rice recipes.
• RANMEVA lemon Pickle is Sweet & Sour Aged Lemon Pickle.
• Its distinct brown color is due to organic jaggery used.
• Aging changes color but enhances taste & Flavor.
• Very good for digestion.
• A Best Quality Product.
• No Artificial preservatives. No additives.
• We also have fasting Special Sweet and tangy lemon crush pickle.

Lemon Crush Pickle Specialty:

1. 100% Oil free.
2. 100% Preservatives Free.
3. Farm fresh best quality lemons.
4. Made with organic jaggery.

• Meal enrichment: RANMEVA’Ssweet lemon pickle boosts the taste buds in a wonderful way to make every meal richer and tastier. it can be paired with parathas, dal rice, puris, khichdi, khakras, idli’s and just about anything and everything we can pair it with.
• hygienically packed: every jar is packed carefully in hygienic conditions and sealed to keep the pickle fresh and retain its flavor and aroma.
• store in cool dry place, keep away from sunlight.